I was at SaveMart and found out that chicken legs was only 47 cents lbs. I went ahead and got 10 lbs because it was cheap. I decided to recreate my chicken confit because I didn't like the presentation from my previous dish. I also put extra ingredients to bring out more flavor of the chicken. I added carrot, celery, smoked paprika and fish sauce. I know it sounds weird with the fish sauce, but it tasted pretty good. I also made my own gravy for my mashed potato and cilontro/mint oil for freshness.
Nice, tender, soft and tasty my friends....
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