Charlie's Kitchen aka Blue Fire: Pho Bac

Monday, January 24, 2011

Pho Bac

The broth was cooked for at least 10 hours. Happy Eating.

2 comments:

ickyBINKY said...: King A loves pho! So glad to know that his uncle knows how to make it. We'll always know where to head for a hearty bowl of beef noodle soup.; January 25, 2011 at 10:01 AM
Unknown said...: I'll pay you 20 bucks for some; January 29, 2011 at 9:43 PM

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