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Tuesday, September 25, 2012

Making something with leftovers


 Very simple: I had fresh pizza dough,  clam chowder as my sauce, leftover rib-eye steak, steamed broccoli, mozzarella stick, tomato and onion.  I made pizza!!! Weird??? Turns out that it was not bad at all.  Good eating.



 Again, leftover mash potato with crispy bacon, fried chopped garlic, and fried chopped onion.  I rolled it into a ball and coated with bread crumbs.  After I deep fried it, I used the leftover clam chowder as gravy!  Awesome!


Tuesday, September 11, 2012

My take on Dad's Burger

          I had leftover beef round steak so I decided to make a burger inspired by a burger from Dad's Kitchen in Sacramento, CA.  Beef round steak is really lean and could be dry at times if cooked too well.  The burger patty is made up of beef round steak, polish dog, and butter (to help from being dry) grounded in a food processor. Then I added some crispy applewood maple bacon on top of the cooked patty to give it some seasoning and texture.  I used an onion cheese bun to give it more flavor.